Polis issues order providing details on new ‘safer-at-home’ phase

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Polis issues order providing details on new ‘safer-at-home’ phase

Directive revealed about six hours before statewide ‘stay-at-home’ order expired
Customers pick up meals from the Vine Bistro restaurant in downtown Montrose on March 17. All restaurants and bars in Colorado are closed until at least April 30.

Polis issues order providing details on new ‘safer-at-home’ phase

Customers pick up meals from the Vine Bistro restaurant in downtown Montrose on March 17. All restaurants and bars in Colorado are closed until at least April 30.
Best practices

Colorado’s stay-at-home order ended Sunday. The state now moves into a “safer-at-home” period, which includes the first phase on Monday when curbside retail and real estate showings begian. On Friday, retail and personal services can open if implementing best practeices. And on May 4, non-critical offices can reopen if implementing best practices and lower density.
Best practices for all businesses include:Worksites:Deputize workplace coordinator(s) charged with addressing COVID-19 issues.Maintain 6-foot distancing when possible, and discourage shared spaces.Frequently sanitize all high-touch areas. Post signage for employees and customers on good hygiene.Ensure proper ventilation.Avoid gatherings (meetings, waiting rooms, etc) of more than 10 people.Implement symptom monitoring protocols (including workplace temperature monitoring and symptom screening questions) where possible.Eliminate or regularly sanitize any items in common spaces (i.e., break rooms) that are shared between individuals (i.e., condiments, coffee makers, vending machines).Provide appropriate protective gear like gloves, masks, and face coverings and encourage appropriate use.EmployeesRequire employees showing any symptoms or signs of sickness, or who has been in contact with known positive cases to stay home.Connect employees to company or state benefits providers.Provide flexible or remote scheduling for employees who need to continue to observe stay-at-home, who may have child or elder care obligations, or who live with a person who still needs to observe stay-at-home due to underlying condition, age, or other factors.Encourage and enable remote work whenever possible.Minimize all in-person meetings.Provide hand washing facilities/stations and hand sanitizer.Encourage breaks to wash hands or use hand sanitizer.Phase shifts and breaks to reduce employee density.Wear appropriate protective gear like gloves, masks, and face coverings and encourage appropriate use.To protect customers:Create special hours for people at higher risk of severe illness from COVID-19. Encourage and facilitate 6-foot distancing inside of the business for all patrons.Encourage use of protection like gloves, masks and face coverings.Provide hand sanitizer at entrance.Install shields or barriers where possible between customers and employees.Use contactless payment solutions, no touch trash cans, etc. whenever possible.

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